关于”包饺子的感受“的英语作文模板4篇,作文题目:The feeling of dumplings。以下是关于包饺子的感受的xx年级英语模板,每篇作文均为满分模板带翻译。
Most families make lots of delicious dumplings when they are ready to make dumplings. We roll the dough into small pieces with a rolling pin. The taste of salt will make your mouth water.
The best shape of dumplings is usually boat shaped. On Lunar New Year's day, we use beef and mutton and other seasonings to mix well. You can choose whatever you like, thin, round pieces, so they're easy to cook.
The first step is to mix the flour and water, and some vegetables, such as cabbage or carrots. When the dough is ready, we have to cut these things into small pieces, then stick the two sides together, and then we can start to make the dumpling skin, because when they boil in the pot, we can start to make dumplings, because they look like they are in the sea Go on a sailing ship to make them.
中文翻译:
大多数家庭在准备好饺子的时候都会做很多美味的饺子'我们用擀面杖把面团擀成小面团盐的味道会让你口水直流饺子最好的形状通常是船形的,我们在农历新年这天用牛羊肉之类的肉,按照这个容易加工的油和其他调味品搅拌均匀。你可以选择任何你喜欢的东西放在里面,薄而圆的块,这样它们就容易煮了。第一步是把面粉和水混合,还有一些蔬菜,比如卷心菜或胡萝卜,当面团做好后,我们必须把这些东西切成小块,然后把两边粘在一起,剩下的部分,我们就可以开始做饺子皮了,因为当它们在锅里沸腾的时候,我们就可以开始包饺子了,因为它们看起来像是在海上航行的船去制造它们。
Dumpling is a traditional Chinese food for the lunar new year. Most families make many delicious dumplings. According to this simple process, the first step is to mix flour and water when the dough is ready.
We can start to make dumpling skin. We roll the dough into small, thin and round pieces with a rolling pin, so that it is easy to cook when it is packaged, usually to prepare stuffing It's time for us to use beef, mutton and other meat, as well as some vegetables, such as cabbage, carrots, etc. you can choose whatever you want in it.
We must cut these things into small pieces, put some salt, put oil and other seasonings in, and mix them well. When all the preparation work is finished, we can start to make dumplings. First, put a snful of stuffing in the center of the wrapping paper, then stick the two sides together, and then do not just wrap the stuffing with wrapping paper.
The best shape of dumplings is boat shape, because they boil in the pot. They look like boats sailing on the sea. The smell can make your mouth water.
中文翻译:
饺子是农历新年的传统中国食物,大多数家庭都会做很多美味的饺子来做,按照这个简单的过程,第一步是在面团准备好的时候把面粉和水混合,我们可以开始做饺子皮我们用擀面杖把面团擀成小的,薄而圆的块,这样在包装好的时候很容易烹调,通常是准备馅料的时候了,我们用牛肉、羊肉等肉,还有一些蔬菜,比如卷心菜、胡萝卜等,你可以随意选择放在里面的任何东西,我们必须把这些东西切成小块,然后放一些盐,把油和其他调味品放进去搅拌均匀。当所有的准备工作完成后,我们就可以开始包饺子了,先把一勺馅料放在包装纸的中心,然后把两边粘在一起,然后剩下的不要只是用包装纸把馅料包起来。饺子最好的形状是船形的,因为它们在锅里沸腾,它们看起来像在海上航行的船,气味能让你口水直流。
First of all, mix the right amount of flour and water into a dough, then cut the dough into small potions, roll each potion into a round dough, then mix the minced meat and Chinese cabbage together to prepare the stuffing, add oil and salt for the fourth time, wrap the stuffing on each suce for the fifth time, boil dumplings and serve.
中文翻译:
首先,将适量的面粉和水混合成面团,然后将面团切成小药水,把每一种药水擀成圆形面团,再把肉末和大白菜混合在一起准备馅料,第四次加入油和盐,第五次把馅料包在每一张面皮上,煮饺子然后服务。
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